16 Chicken Dishes That a Non-Vegetarian Must Try

Chicken Gyathuk, Sikkim

Gyathuk is a popular dish like Thupka in Sikkim. Gyathuk offers different flavor of Sikkim spices and Ajinamoto. It can be consumed with chunks of warm bread dipped into it.

Tandoori Chicken, Punjab

Tandoori chicken is an inevitable dish in festive galore in a Punjabi household. The chicken is marinated and traditionally cooked in a very hot clay oven called a ‘Tandoor,’ hence, the name Tandoori chicken. The roasted chicken prepared with yogurt and spices looks quite alluring. The chicken is cooked on a traditional grill after applying a mixture of ginger, garlic and green chillies paste.

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