Top 10 Countries Which Waste Most Food

By siliconindia   |   Saturday, 12 November 2011, 00:42 IST   |    10 Comments
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Norway
Norway: In Norway, about 3, 35,000 tons of all the food being produced in Norway is ending as waste. Large amount of food waste is undesirable for environmental, ethical and economical reasons. The largest volumes of food waste in the country are found for fruits, vegetables and bakery products. Meat products have the largest impact on release of climate gases and economy. Most of the food is thrown out by consumers because it has expired. The food wasted by Norwegians is around 620 kilos of food per person every year.