5 'Must Sip' International Coffee Drinks

By siliconindia | Friday, 11 October 2013, 13:00 Hrs

4. Irish Coffee

There are a number of ways of making Irish coffee. But the recipe most enjoyed by people is where a tablespoon of brown sugar is added in the bottom of the coffee mug followed by a shot of Scots or Irish whiskey and then filled with hot coffee. To make it even more irresistible, one can add a dollop of whipped cream on top of the coffee.

5. Frappé

Although Greek Frappe has become a much-loved drink across different countries, it has more prominence in Greece and Cyprus. It is a summer drink and made using instant coffee, water and sugar, which is then mixed by shaking the coffee inside a shaker, and is never stirred. One should shake it until foam is visible, which usually appears after 25-30 seconds. Served with a straw, Frappe is a classic cool drink for hot summer days.