A Glimpse into the Exquisite Asian Cuisines
4. Tom Yum
Tom Yum is a watery dish basically from Thailand, comes as an appetizer, thin soup, or main dish, and is eaten with or without rice. It always has a more spicy-sour taste with heavy use of smashed lemon grass, tamarind, and lime. The dish is prepared with different meats of seafood, chicken, or vegetables.
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