Culinary Trail Around India through 9 of its Oldest Restaurants

Authentic Parsi Food At Dorabjee & Sons Restaurant, Pune

Dorabjee and sons restaurant was started in the year 1878 in Pune. The restaurant is famous for authentic Parsi food. The place brings the Parsi food lovers to try varieties like Salli Boti, Dhansak, Patra, Nu Fish and biryani.

HolidayIQ Traveller Rajashree Das shares, “Berry pulao, patra-ni-machhi, caramel custard and a fresh lime soda sweet are a must try.”

Allen Kitchen, Kolkata

Allen Kitchen famous for pure ghee Prawn and Fish cutlets, Chicken kabiraji and Mutoon Chop is more than 75 years old. The restaurant is situated near the Sovabazaar metro station in Kolkata.

HolidayIQ Traveller Zeeshan shares, “The local foods of Kolkata are delicious and the rosogolla, which are very famous and amazing too. Bengali sweets from K.C. Das are a must-have, specially the sondesh.”

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