Magazine : 
Don't Miss These Iconic Dishes in Your Goan Trip
1. Ambotik curry
Ambotik curry which in Konkani, means spur, and spicy is a sour and pungent gravy dish prepared from dried red chilies, peppercorns, and tamarind. The dish normally prepared with shark or catfish tastes great with plain steamed or boiled rice. There are several variations to make Ambotik Curry. The gravy is tasty, tangy, spicy, and lip smacking for fish lovers.
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