How to Start a Recession-Proof Business
By siliconindia
Choose the Right Product
In addition to the founders, the correct selection of products and services are equally important. Opening a restaurant during the recession does not seem to be wise, rather opt for such products or services that the consumers will need even in the hardest of the recession. Also, try to best cater them though the features that will address their pain points. Rather than opting for comfort or luxury products and services, opt for necessity.