Six Desi and International Fusion Mouth Watering Delicacies

By siliconindia  |  Thursday, 24 March 2016, 22:43 IST

Couscous Pulao

Couscous Pulao is a novel concept and is a blend of Persian and Indian recipe. This recipe is made through the, cous cous and Indian spices, veggies instead of the regular ingredient rice in pulao.

Motichur Rabdi Parfait

Parfait is very famous french dessert and Motichur and rabdi are one of the best desserts that Indians have come up with. You can treat your relatives with this desi spin on parfait.

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