10 Best Sweet Savoury Outlets in Bengaluru
Bengaluru, a bustling metropolis renowned for its flourishing tech industry and multicultural tapestry, is more than just a tech hub. It is a city that boasts a thriving culinary scene, a testament to its ever-evolving character. Over recent years, Bengaluru has experienced a gastronomic revival, with inventive food entrepreneurs reimagining traditional dishes and ushering in inventive culinary trends. In this mouthwatering odyssey, we set out to discover the 10 finest sweet and savory establishments in Bengaluru, cherished for their exceptional and well-known offerings.
Donut Worry: Redefining Gourmet Donuts
Donut Worry is a revelation in Bengaluru's culinary landscape, redefining the notion of a classic treat. What distinguishes them is their inventive approach to donuts, with flavors like Matcha Green Tea, Nutella-Stuffed, and Salted Caramel. These handcrafted donuts are not only visually enticing but also an explosion of flavors with every bite. Bengaluru's dessert lovers have wholeheartedly embraced these delightful creations.
Hoppipola: Where Savory Meets Sweet
Hoppipola, a chic gastropub, has carved its own niche by offering a delightful fusion of savory and sweet options that resonate with the city's young and adventurous crowd. While their loaded nachos are a crowd favorite, it's their distinctive dessert cocktails, such as the Choco-Pop Espresso Martini, that have stirred patrons' imaginations. This martini, a tantalizing blend of chocolate and coffee, is a must-try for those seeking a sweet ending to their meal.
Onesta: The Pizza Revolution
Onesta has revolutionized the pizza experience in Bengaluru by presenting both sweet and savory pizzas on its menu. While their savory options span a wide spectrum of innovation, it's the Nutella Banana Pizza that has achieved a cult following among dessert aficionados. Onesta also thoughtfully caters to health-conscious patrons with the Roasted Veggie Delight, a healthier take on the traditional pizza that has gained recognition for its unique and delectable flavors.
Matteo Coffea: Where Coffee Meets Dessert
Matteo Coffea is a haven for coffee connoisseurs, where artisanal coffee meets inventive desserts. While their coffee is exceptional, it's their dessert offerings that truly stand out. The Tiramisu Affogato, a fusion of Italian Tiramisu and coffee, is a sensory delight that promises an explosion of flavors, providing a unique coffee experience.
Smokehouse Deli: A Haven for Savory and Sweet
Smokehouse Deli, renowned for its innovative savory dishes, has ventured into the world of desserts with extraordinary results. The Dark Chocolate and Olive Oil Mousse is a symphony of flavors, while the Lemon Ricotta Pancakes with Blueberry Compote offer a fresh and fruity twist to the traditional pancake. These desserts exemplify Smokehouse Deli's dedication to pushing the boundaries of flavor.
The Belgian Waffle Co.: Elevating Waffles to New Heights
Belgian waffles are beloved worldwide, and The Belgian Waffle Co. in Bengaluru has taken this classic treat to new heights. What sets them apart is their ability to offer both savory and sweet waffles. From savory delights like the BBQ Chicken Waffle to the sweet indulgences like the Chocolate Overload, each waffle promises a mouthwatering experience.
Church Street Social: A Culinary Playground
Church Street Social is not your average bar; it's a place where culinary creativity knows no bounds. One of their standout dishes is the Bacon Pancakes with Bourbon and Maple Syrup, a tantalizing combination that brings together the smokiness of bacon, the sweetness of syrup, and a hint of bourbon. This unique dish demands to be experienced to be fully appreciated.
Stoner: The Art of Ice Cream
Stoner is a dessert parlor that has taken Bengaluru by storm with its inventive approach to ice cream. What sets Stoner apart is its ice cream rolls, where customers can customize their desserts with an extensive array of mix-ins, resulting in a one-of-a-kind treat tailored to individual tastes. This level of personalization and creativity has made Stoner a favorite among dessert enthusiasts.
The Permit Room: Modern South Indian Cuisine
The Permit Room is a modern South Indian kitchen that seamlessly blends traditional flavors with a contemporary twist. Their standout creation is the Ghee Roast Ice Cream, a dessert that pays homage to the classic Ghee Roast dosa. The rich and nutty notes of ghee combined with creamy ice cream create a delightful fusion that beautifully showcases the inventiveness of Bengaluru's culinary scene.
On The Edge: Eccentric Desserts and Creative Combinations
On The Edge, a dessert boutique, has earned a reputation for its eccentric and inventive combinations. The Chocolate Popcorn Cake, a decadent dessert featuring the sweet and salty notes of chocolate and popcorn, is a testament to their creativity. Additionally, their Mango Jalapeno Cheesecake offers a spicy twist on the classic dessert, introducing a new dimension of flavors to Bengaluru's culinary landscape.
Summing up
Bengaluru's culinary scene has seen a remarkable transformation as inventive entrepreneurs breathe new life into traditional dishes and introduce innovative culinary trends. The 10 outstanding establishments mentioned in this journey are pioneers in these exciting culinary developments, offering a diverse range of dining experiences to cater to various palates. Whether you're a fan of sweet treats or savory delights, an adventurous foodie, or someone with health-conscious preferences, Bengaluru's food scene offers something for everyone. These eateries not only provide exceptional dishes but also embody the spirit of innovation and creativity that Bengaluru embraces. So, when in the bustling streets of this dynamic city, embark on a culinary adventure and let your taste buds revel in the delightful symphony of flavors that Bengaluru has to offer, promising an unforgettable and mouthwatering experience.
