10 Best Indian Restaurants Outside India
Tamarind Tribeca – New York City, USA
Avtar Walia, the owner recently shifted his restaurant to Hudson Street with separate sections for tandoor, cocktail, private places, corporate lounges demarked by glass walls and long satin curtains. Another new addition that’s capturing the crowd is the Lotus Room, built in honor of the Indian national flower-lotus. Here, all foods are based on t flowers and are available from 11.30am to 5pm. Marble floors, luxury banquettes, textured fabrics–with yummilicious Indian food. Hats off, to the talented team.
Veeraswamy – London, England
While all Indian restaurants in U.K. compete for highlight and limelight, this stands away from the league and yet is dawned with crowd as this is the oldest Indian restaurant there. To make the vast Indian cuisine easily understandable to London, they have divided the splendid menu to sub genres like vegetarian, non vegetarian, cocktails – in order to let visitors get an overall idea about Indian cuisine. Lamb Tandoori Raan and Yellow dal is the signature of the place since its advent in 1926.
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