6. Share a meal: Most of the restaurants provide with huge portions which an average person can’t eat. Why to waste the food, better share it with your friends or spouse who accompanies you. Suppose if you share a pizza or large pasta dishes you are indirectly cutting the cost of the meal. If you are still hungry after having the share you can go for some side dishes that are usually less expensive. Don’t feel shy to pack the rest of the leftovers as you can use them for the next day if you refrigerate it correctly.

7. Go for appetizers instead of meals: Appetizers are good for those who don’t eat much. Before jumping into your main course, have a look at the appetizer menu. Usually these appetizers come cheap and in larger portions, which can be big enough for a meal. Go for some salads, chicken wings or kababs that will fill your stomach as main course. From next time whenever you go to a restaurant ask them for appetizers and ask the amount of portion they serve.

Appetizer portions are cheaper, more reasonably sized and sometimes more interesting. If an appetizer will fill you up, skip the main course. Both your wallet and health will possibly benefit.

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