siliconindia | | July 20197CONTENTSIN MY OPINIONLAST WORDWHY THERE IS NEED FOR SUSTAINABLE PACKAGING IN THE MEAT INDUSTRYCHANGING PHASE OF CONFECTIONARY INDUSTRYPREFERENCE OF RTD BEVERAGES OVER OTHERS ­ THE PATTERN SHIFTORGANIC FOOD PRODUCTS: A NEW CHOICE AMONG CONSUMERSLISA SUWAL, CEO, PRASUMAAMOL SAVLE, CORPORATE CHEF (NPD), HALDIRAM FOODS INTERNATIONALKARAN SHAH, DIRECTOR, SOCIETY TEAM ABHIMAN, MARKETING MANAGER, ORGTREE3742400810mgPACKAGINGPACKAGING SOLUTIONS THAT MEET BEYOND THEIR BASIC FUNCTIONSANAND KUMAR,FOUNDER & DIRECTOR
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