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Kapil Sharma

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Kapil Sharma

INDIAN CHEF AT FOUR SEASONS HOTELS AND RESORTS MALDIVES

FourSeasons hotels and resorts

Initiative to develop a country

Profession like I have. It connect people's from different country by the taste and encourage them to visit India. It's help for Indian good to become globally, we show them the cultural cuisine of india. and it encourage guests to visit India

Thoughts on Education system of our country

It's best in the world.

Couple of years from now

Top magazine and news paper show my culinary skills.

Important decision

To quit Taj hotel and join four seasons with one step down in my growth

My family background

Not much my father serve to army first and then Punjab police and last year he expires and Mom, she is house wife n working Morning till mid night.

Brief description about me

Myself Kapil Sharma, working as a Indian chef, studied hotel management from SRM institute chennai. Native place una Himachal Pradesh. Schooling in govt school HP board.

Important lesson learned

Believe in yourself. It gives confidence n willingness to win.

My role model

Role models, all the people get success because of their hard work. I have lot of role models can't just say one. Everyone teach us something new .

Degree that I recommend

Master in food science.

My strongest skill

Confident in what I do, Believe in myself, Speak less listen more and Change with the time.

Ensuring success

I am doing Experiments to developing in my life.

My achievements

You can read about my restaurant reviews on trip adviser Four Seasons/maldives.