Ode To Indian Food
$ 23
(Cost is inclusive of shipping and taxes.)
Book review
Variety is indeed the spice of life. It is needed to completely satiate the discerning palates of all food lovers. So herein we present an attractive range of soups, snacks, starters, main courses, accompaniments and desserts presented in a thematic manner. Each recipe is written in an easy-to-follow-manner that will help even a novice to get delicious results!
Hari Safed sabji pulao * Kadai kitchen * Kele ke kofte * Lychee kheer * Malpua * Rogan josh * Aloo chaat * Amritsari fish * Badami babycorn paneer masala * Ceylon chicken kari * Char dal ka dalcha * Chicken xacuti * Corn capsicum masala * Kashmiri dum aloo AND MORE…
· 124 deliciously different Indian recipes
· 3 video recipes
· 111 ingredient’s information with photos
· Easy navigation
· 31 cooking techniques on video
· 10 microwave recipes
· About Chef Sanjeev Kapoor
· Easy garnishes and attractive presentation
· Recipe search
· Print friendly
· Ready notebook
With a free booklet containing Culinary tips on Cooking, Kitchen and Storage.
ISBN : 81-7991-200-0
Format : CD
About the author
Sanjeev Kapoor, host of the popular TV show ‘Khana Khazana’, now brings his priceless khazana of Indian recipes straight into your kitchen. In this book, the Master Chef has laid a feast of traditional and exotic Indian recipes
Hari Safed sabji pulao * Kadai kitchen * Kele ke kofte * Lychee kheer * Malpua * Rogan josh * Aloo chaat * Amritsari fish * Badami babycorn paneer masala * Ceylon chicken kari * Char dal ka dalcha * Chicken xacuti * Corn capsicum masala * Kashmiri dum aloo AND MORE…
· 124 deliciously different Indian recipes
· 3 video recipes
· 111 ingredient’s information with photos
· Easy navigation
· 31 cooking techniques on video
· 10 microwave recipes
· About Chef Sanjeev Kapoor
· Easy garnishes and attractive presentation
· Recipe search
· Print friendly
· Ready notebook
With a free booklet containing Culinary tips on Cooking, Kitchen and Storage.
ISBN : 81-7991-200-0
Format : CD
About the author
Sanjeev Kapoor, host of the popular TV show ‘Khana Khazana’, now brings his priceless khazana of Indian recipes straight into your kitchen. In this book, the Master Chef has laid a feast of traditional and exotic Indian recipes
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