Book review
Through this book vegetarians will get a delightful variety of scrumptious snacks. Spring Rolls and Samosas apart, the array of new and easy to make snacks are sure to be winners.
Herein you will find a delectable array of the everyday favourites, the fluffy Dhoklas, crunchy Sabudana Wada, flavourful Pav Bhaji or crisp Kothimbir Wadi blending well with the newer creations which are not very difficult to master for this book gently guides you through step by step to a tasty finish.
About the author Sanjeev Kapoor, host of the popular TV show ‘Khana Khazana’, now brings his priceless khazana of Indian recipes straight into your kitchen. In this book, the Master Chef has laid a feast of traditional and exotic Indian recipes
Through this book vegetarians will get a delightful variety of scrumptious snacks. Spring Rolls and Samosas apart, the array of new and easy to make snacks are sure to be winners.
Herein you will find a delectable array of the everyday favourites, the fluffy Dhoklas, crunchy Sabudana Wada, flavourful Pav Bhaji or crisp Kothimbir Wadi blending well with the newer creations which are not very difficult to master for this book gently guides you through step by step to a tasty finish.
About the author Sanjeev Kapoor, host of the popular TV show ‘Khana Khazana’, now brings his priceless khazana of Indian recipes straight into your kitchen. In this book, the Master Chef has laid a feast of traditional and exotic Indian recipes
Cookery
Snacks & Starters – Non Vegetarian - By Sanjeev Kapoor
A perfect starter would be the one that teases the taste buds just enough to help you relish the main meal that will follow. Quite often it ...more>>
A perfect starter would be the one that teases the taste buds just enough to help you relish the main meal that will follow. Quite often it ...more>>
Sweet Encounters - By Sanjeev Kapoor
Just as a symphony ends with a crescendo, the ideal way to end a good meal is with a sweet dish. This is a universally accepted norm. Whethe...more>>
Just as a symphony ends with a crescendo, the ideal way to end a good meal is with a sweet dish. This is a universally accepted norm. Whethe...more>>
Curry, Curry, Curry - By Ranjit Rai
A brilliant selection of curry recipes from every corner of the Indian subcontinent ‘The curry goes international with a vengeance in this w...more>>
A brilliant selection of curry recipes from every corner of the Indian subcontinent ‘The curry goes international with a vengeance in this w...more>>
Any Time Temptations - By Sanjeev Kapoor
Innovative, irresistable and imaginative, Sanjeev Kapoor's culinary offerings have always held sway over the connoisseurs of food. The maste...more>>
Innovative, irresistable and imaginative, Sanjeev Kapoor's culinary offerings have always held sway over the connoisseurs of food. The maste...more>>
Khazana Of Indian Recipes- Non Vegetarian - By Sanjeev Kapoor
Here is an assortment of delectable dishes that good food lovers and connoisseurs of Indian cuisine would relish. Whether it is a grand ...more>>
Here is an assortment of delectable dishes that good food lovers and connoisseurs of Indian cuisine would relish. Whether it is a grand ...more>>






